We know wholesale delivery is a bright and early business. Our first driver starts at 5 o’clock in the morning. We're early starters, because we’re producers by nature. The retail market is now stronger, so we're focusing on the retail sector, growing our business through shops and supermarkets, providing better fish, a better service, and educating our customers how to buy so they can sell more fish. Our extensive product knowledge, and our passion for quality and freshness,is the driving force in our business, and that comes from the heart, you can't stage it.
Some of the other benefits our wholesale customers enjoy, in addition to quality, freshness, and value, are:
Direct contact with Noel & John Holland, proprietors.
Master Chef on Premises.
Large production capacity without compromising on experience and craftsmanship.
We operate a fully HACCP approved production factory.
Supply leading supermarkets, hotels and resturants both locally and internationally.
"This is our real bread and butter. It always amazes me how much goes on behind the scenes in our business and no more so than in our wholesale area." -Noel Holland, Galway Bay Sea Foods
